Friday, December 27, 2013

GREAT CHRISTMAS PRESENT MAKES BAR B Q ing IN RECORD COLD TEMPERATURE IN WINNIPEG MANITOBA EASY WITH GREEN MOUNTAIN INSOLATED BLANKET.

NO NEED FOR SHOPPING FOR OUTERWARE AS WE HAVE REMOTE THAT LETS US LOOK OUT WINDOW AND CONTROL TEMPERATURES WITH A PUSH OF A BUTTON STAYING WARM IN OUR FAVORITE CHAIR  WATCHING OUR FAVORITE SPORTS CHANNAL & DRINK.

8 HOURS SMOKING LARGE HAM & 3 HOURS FOR DEER SAUSAGE TURNED OUT PERFECTLY AS NO PROBLEMS MAINTAINING CONSTANT TEMPS WITH WHAT I CONSIDER AT LEAST A 50% SAVING ON PELLETS TO A FINISHED TEMP 150 INTERNAL MEAT READING.

I AM AMAZED AT ITS PERFORMANCE UNDER THESE HOSTILE CONDITIONS -38 WITH A CHILL FACTOR CAUSED BY 50 PLUS WINDS -49 CELSIUS,

HAPPY    HAPPY    HAPPY  PAPPY


1 Comments:

At December 28, 2013 at 7:45 AM , Blogger The Family Sport Fisherman said...

Works just as well in winter as it does in summer

 

Post a Comment

Subscribe to Post Comments [Atom]

<< Home